Tomio Junmai Daiginjo
Brouwerij: KitagawaHonke (Fushimi, Kyoto)
Type: Junmai DaiGinjo
Rijst: 100% Yamadanishiki
Polijstingsgraad: 49%
Alcohol: 15%
Inhoud: 720ml
Sake Meter Value: +1.0
Serveer temperatuur: 10-20°C
Past goed bij: Gelakeerde gerechtjes, spicy bereidingen,…
Ingredients: Water, rijst, koji, gist
* Supplied in its individual cardboard box.
€ 47,00 incl. vat
We experience an open aromatic nose where mandarin charmingly jumps out. Also rich impressions of ripe apple with white-yellow stone fruit are present. In the tasteful aftertaste we find the fresh tingles of mandarin with a long elegant finale. Conclusion: a full aromatic fruitiness for this Junmai Daiginjo, brewed by KitagawaHonke in Kyoto.
Related products
Why did the sake go to therapy?
Because it had too many issues to "ferment"!
Fill out the form if you want to learn more about saké? it’s brewing with exciting details just for you!
