Fukugen Junmai Daiginjo Nama Genshu Muroka
Brewery: Fukugen Shuzo (Nagano)
Type: Junmai Daiginjo Genshu Nama Muroka
Rice: Miyamanishiki (grown in-house)
Polishing degree: 39%
Alcohol: 16%
Capacity: 720ml
Sake Meter Value: -8
Serving temperature: 8-12 °C
Goes well with: Fish, meat
Ingredients: Water, rice, koji, yeast
€ 57,00 incl. vat
A thick, full-bodied sake that has been carefully matured in the brewery.
Junmai Daiginjo is the finest sake with an elegant incense and a ripe rich taste that spreads in the mouth.
This sake is brewed according to the traditional method inherited by the master brewers.
This one is hand brewed according to our traditional recipe that has been passed down for generations.
A Daiginjo sake is a sake of the highest quality that has a strong body with a sensitive & ripe taste.
Le riz utilisé ici est du Miyamanishiki et est cultivé et récolté dans leur propre brasserie.
The long maturation process produces the richest flavor of Fukugen Junmai Daiginjo.
It is fermented at a very low temperature and for a longer period of time.
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