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Fukugen Junmai Ginjo Nama Genshu Muroka

Brewery: Fukugen Shuzo (Nagano)
Type: Junmai Ginjo Nama Genshu Muroka
Rice: Hitogokochi
Polishing degree: 59%
Alcohol: 16%
Capacity: 720ml
Sake Meter Value: -1
Serving temperature: 8-12 °C
Goes well with: Fish, meat
Ingredients: Water, rice, koji, yeast

 46,00 incl. vat

A thick, full-bodied sake that has been carefully matured in the brewery.

Enjoy the harmony created by the rich ginjo aroma and the deep flavor unique to pure rice.

This sake has a strongly constructed texture, similar to a full bodied type of wine.

The long maturation process produces the richest flavor of Fukugen Junmai Ginjo.

It is fermented at a very low temperature and for a longer period of time.

Why did the sake go to therapy?
Because it had too many issues to "ferment"!

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