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Mare Sakura Futsushu
Brewery: Sakuramasamune (Kobe, Hyogo)
Type: Futsushu
Rice: Rice blend from Hyogo
Polishing degree: 70%
Alcohol: 15-16°
Capacity: 720ml
Sake Meter Value: +3.0
Serving temperature: 10-45°C
Ingredients: Water, rice, malted rice, brewer's alcohol
€ 19,50 incl. vat
Out of stock
For this Saké, the Sakuramasamune brewery used local rice from Hyogo prefecture.
Both nose and taste are perfectly matched in this perfect harmony. A neutral bouquet that still brings the necessary freshness (green apple) and playfulness.
This harmony and freshness means we can safely incorporate this sake into a sauce or during a cooking process.
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Why did the sake go to therapy?
Because it had too many issues to "ferment"!
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