-10% on selected products with the circle 'sale' (already factored into the price). Orders between July 20 and August 7 will be shipped August 8.
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Bonds Well With Beef 180ml

€ 13,95

The Sakuramasamune brewery, of the Kobe region, decided to brew a specific sake to be accompanied by meat, as a devotion to their "Wagyu Beef".

We experience a complex bouquet of ripe pear and caramel, sweet spiciness (star anise and cloves), nicely wrapped in a characteristic whole. Typical soy reflex in nose and mouth offer a nice added value. A firm aftertaste based on the spiciness with burnt accents (almond nuts) in the aftertaste. 

This sake will dot the i's in this unsurpassed culinary experience.

SALE: WAS €15,50

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Additional information

Brewery: Sakuramasamune (Kobe, Hyogo)
Type: Junmai Ginjo
Rice: 100% Yamadanishiki
Polishing Ratio: 60%
Alcohol: 15-16%
Content: 180ml
Sake Meter Value: +4.0
Serve temperature: 10-12°C
Goes well with: Steak, smoked bacon, barbecue meat
Ingredients: Water, rice, koji, yeast

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Bonds Well With Beef
Saké can be combined with everything!
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